5 Best Street Food and Snacks to Try in Gujarat During Navratri

During Navratri, stalls and restaurants in Gujarat are open until the early hours of the morning, catering to the late-night munchies of Dandiya and Garba enthusiasts. Street food stalls are also popular, with people flocking to them to sample the delicious Navratri fare.

So if you're in Gujarat during Navratri, be sure to come hungry! There's a whole lot of food to enjoy, from traditional Gujarati dishes to street food favorites.

 

Khandvi

Image Courtesy: Bhavna's kitchen

Khandvi is a Gujarati snack that's so good, it'll make you melt in your mouth. It's made from gram flour and buttermilk, and it's the perfect street food to pair with a cup of tea. If you're looking for a snack that's both delicious and easy to make, Khandvi is the way to go.

 

 

Fafda

Image Courtesy: Laxmi Bhog

 

 

Faraali Pattice

Image Courtesy: Archana's Kitchen

Faraali pattice is a Gujarati snack that's all the rage during Navratri. It's like aloo tikki's cousin, but it's made with fasting-friendly ingredients. So if you're fasting during Navratri, you can still enjoy a delicious and satisfying snack. Faraali pattice is made with a potato shell and a filling of coconut, nuts, and raisins. It's fried to perfection and served with a farali chutney.

 

 

Pav Bhaji

Image Courtesy: Wikipedia

Pav bhaji is the king of Indian street food, the perfect post-Dandiya feast. It's a mash-up of potatoes, veggies, and spices in a buttery sauce, served with soft pav buns. From Mumbai to Ahmedabad, every region has its own unique take on this classic dish. But no matter where you try it, pav bhaji is sure to satisfy your cravings.

 

 

Biranj

Image Courtesy: Theroute2root

 

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So go ahead and enjoy the festive season without guilt! With these healthy treats, you can have your cake and eat it too!

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